James Beard Foundation’s “Now That’s Italian” 2011 Gala
November 7, 2011
Filed under Food & Beverage, Review
The James Beard Foundation hosted their annual gala last Wednesday, November 2nd, 2011 with a small army of amazing chefs in attendance and a menu that foodies only dream of. The theme of the night, “Now That’s Italian”, highlighted the contributions of some of the top chefs in today’s Italian culinary arena: the ubiquitous Mario Batali (NY), Nancy Silverton (LA), Marc Vetri (Philadelphia), Michael White (NY), and Matt Molina (LA). Each of the James Beard award-winning chefs helped prepare the sumptuous meal that showcased the richness... [Read More]
