Sotheby’s New York: The Art of Farming
Filed under Event, Featured, Food & Beverage, Review
Sotheby’s New York: The Art of Farming Sotheby’s New York Hosts Second Annual Auction Of Heirloom Vegetables In Support Of Local Agriculture And Sustainable Food Practices A Celebration of the Art of Farming On Tuesday, September 27, 2011, Sotheby’s Auction House will host the second annual Art of Farming event to celebrate edible heirlooms and the art involved in their creation. Just in time for the harvest season, this special evening provides a unique platform for local farmers, purveyors, celebrity chefs, food industry experts... [Read More]
Time Out New York: 2011 Food & Drink Awards
Filed under Featured, Food & Beverage, Review
Time Out New York announced their 2011 Food & Drink Awards winners last week with an initimate tasting event held at Le Poisson Rouge. We heard a few welcoming words by Food & Drink editor Jordana Rothman, who explained that the awards ceremony was switched up from years past: instead of a traditional awards presentation, this year tables of some of the winners and nominees set up shop with samplings of their signature dishes for guests to try. After all, what’s a foodie event without actual food? Vince Giordano and the Nighthawks... [Read More]
